AVOCADO TOAST

avocado toast

INGREDIENTS

2 slices whole grain or rye toast

2 eggs, poached or sunnyside up (cooked to your liking)

¼ small avocado, mashed

Salt and pepper to taste

 

DIRECTIONS

  1. Toast bread.
  2. Prepare eggs to your liking.
  3. Spread mashed avocado on toast. Add eggs. Sprinkle with salt and pepper to taste.

Makes 1 serving

avocado toast

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About Carolyn Cohen

Carolyn Cohen, Natural Foods Chef, has owned and operated DELICIOUSDISH Cooking School for the last 15 years. DELICIOUSDISH Cooking School specializes in whole natural food HOME cooking, meal panning, and healthy eating. CAROLYN also owns DELICIOUSNUTRITION, a nutrition based culinary school specializing in holistic health and nutrition. Classes focus on clean-eating programs, superfoods and classes targeting specific health concerns and goals. Carolyn, is an Occupational Therapist by training who left her practice to pursue her passion - cooking. She started cooking at a very young age, and takes great pride in planning both simple, everyday meals and menus you can entertain with. Her informative and casual teaching style has inspired people to become great cooks and to enjoy being in the kitchen.

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